Steph Smith of Garnish tells us, "This is our twist on the classic La Paloma.  Use homemade instead of store bought ingredients and gorgeous salt for a fun presentation."

Sal Rosa


  • 1/2 oz fresh pressed lime
  • 2 oz reposado tequila
  1. combine the lime juice and tequila in a tall glass, add ice
  2. top with homemade grapefruit soda, and stir {or Izzy's grapefruit soda}
  3. grate Himalayan sea salt over the top of the drink 
  4. garnish with a lime or grapefruit slice