Maggie LaBaugh's fanciful cake designs are as lyrical and interpretive as dance— and for good reason. Before she turned her extraordinary eye for beauty to sugar, she was a classical ballet dancer. And like any committed dancer, training was the foundation for a career that has soared to new heights. Maggie acquired her artful techniques under the tutelage of world- renowned chefs and pastry champions in the L’art de la Pâtisserie program at the French Pastry School. Flirtatious, classic and so thoughtfully composed, the designs of Maggie Austin Cake in Washington DC radiate her own originality and grace. Finding inspiration in nature, art and fashion, these divine confections are impossibly beautiful, and just as exquisite to taste.
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